- Type:Instant Powder
- 3 packs:3 packs/box
King Kung Miso Soup is made from miso, kelp buds, tofu, cabbage, mushroom and other vegetables. By lots of different ingredients, make this soup more delicious and delightful.
Miso soap has salty and slightly sweet flavor. With other ingredients, make the soap have more nutrition. If you think it’s too salty, you can add more water until the level you like.
In general, making a delicious miso soup must take lots of time. Our product uses powdered package that easy to take with you and just need a little time.
According to your preference, you can enjoy miso soup with thick taste or light taste.
Our product use one year of miso. It has neutral taste. Miso is made from soybean which having excellent protein and its nutrient are more efficiently to be absorb by body. By complicated formalities, we develop the best flavor for consumers. After research confirmed, miso has highly anti-oxidant substances and other important minerals. It’s an excellent food in our daily life. Thus, eating miso is good for fitness.
Our product major ingredient is miso, but we also use lots of other ingredients. For example, kelp buds, have abundant iodine, colloid and low calories. vegetables, have lots of dietary fiber. These ingredients can supply extra nutrient which miso is insufficient.
Miso soup normally use in Japanese food, but now, you can enjoy it at anywhere at any time.
Careful select materials
Every step from raw materials to package are being strictly monitored. Without preservative and artificial coloring to make sure safety and healthy.
One year of miso mixed with kelp buds, tofu, cabbage, mushroom and other vegetables.
Made in Taiwan
Use local ingredients.
100% Made in Taiwan.
- HACCP certified
- ISO-22000 certified
- HALAL certified
- SGS certified.
Product: Miso Soup (Vegetarian)
Ingredients: Miso powder(Soy bean Non-GMO, Rice, Maltodextrin, Salt), Wakame, Chinese cabbage, Cabbage, Tofu, Enokitake, Yeast Extract, Rock sugar.
Specification: 13g x 3packs
Serving Time: Everytime.
Recommend: 1-2 times a day.
Pour in 150cc of boiling water which could be adjusted according to personal taste.
Notice: Please finish as soon as possible.
Exp Date: as shown as the box.
Keep in the cool and dry place.
Shelf Life: 12 months
Made in Taiwan.
Manufacturer by:KingKung Health Food Co.,Ltd
Add:No.12,Lane 94,Xinmin St.,Zhonghe Dist.,New Taipei City 235,Taiwan(R.O.C)
Main Export Market
AFRICA ,ASIA ,AUSTRALASIA ,EUROPE ,N-AMERICA ,OTHER
- Payment Terms:PayPal ,Alipay
King Kung Miso Soup video